Things change in a business. In the food industry these changes can happen quickly. Menu items are added, staff changes and facilities are upgraded.
Safeguard your business and give yourself peace of mind by getting the next year sorted.
What We Do For You
1. Audit of Food Control Plan
Is your FCP still working for your business? We will make the changes required.
We will also:
Update your record keeping sheets.
Review the staff training file and advise.
Update your records and include any changes made by MPI.
2. Food Control Diary
Receive a new 13 month diary ready to use immediately.
3. Quality, Standards & Compliance Audit
You will receive a full audit of your kitchen and its facilities
We will also complete a report advising on what you need to do to keep the auditors happy.
4. Council Re-Registration
We will complete the paperwork for the re-registration of your food control plan with your local authority.
Council registration and verification fees differ between districts. All Council fees are charged at the exact amount charged by the Council. See your Councils website for more information on their charges.
Add Food Safety Training
Add to your Re-Registration package a full staff workshop in food safety and hygiene. The session will be bespoke to your staffs needs.
For up to 5 staff
$499 + gst
$50 + gst for each additional staff member